Coconut Delight
Coconut ladoos are very popular Indian festive delight made from decicated coconut ,milk and sugar.the combination is great to taste.This is very simple and delicious usually made during festivals like Diwali Ganesh Utsav.
Ingredient.....
- Decicated coconut - 1 cup
- milk - 1 cup
- sugar - 3/4th cup
- cherry for garnishing
- ghee
Take decicated coconut
Boil a cup of milk.
When the milk starts boiling add in decicated coconut.
Stir...
Cook till it leaves the sides.
Cook till all the milk gets incorporated into coconut and forms a dough.
Apply ghee on your palm and make small ladoos, further roll it on decicated coconut powder.
Place a cherry on each one of them.
Enjoy...!!
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