Mava cake

Mava cake is very easy and delicious cake loved by kids as well as elders. Just make , eat or store to make it anytime available for kids specially during lockdowns . It requires few regular cake ingredients and mava.Due to lock down I did not get mava so prepared at home. Fresh , home made mava makes your cake super delicious and  super moist.

Ingredient....

1. Maida/ APF  - 1 cup
2. Butter 100 gms
3. Milkmaid - 200 gms or half cup
4. Milk- 1 cup
5. Vanilla essence -1 tsp
6. Baking powder -1 tsp
7. Baking soda - 1/2 tsp
8. Mava - 200 gms or half cup
9. Chopped dry fruits (almonds and pistachios)
10. For making mava - 1tb sp butter, 1 cup milk powder and half cup milk.

Pictorial recipe...

Step 1)

To make Mava

Take 1 cup milk powder,1tbsp butter and add milk half cup.

Stir continuously.

Stir till all comes together and form dough.

Cool down and mava is ready.

Step 2) To make Mava cake in otg.👇

In bowl take 100gms butter, 200gms milkmaid,1 cup milk and 1 tsp vanilla essence and mix all together.

Using strainer 1 cup maida.

Add 1tsp baking powder.

Add in baking soda 1/2 tsp.

Sieve all together.

Mix with hand beater.

Add Grated mava 200 gms.

(Add mava at last )

Mix till fluffy.The batter should be thick and not like other cake batter.

Grease the tin and sprinkle some maida .

Pour the batter into the tin.

Add some chopped dry fruits.. almonds and pistachios 

Preheat the oven at 180 c for 5-10 min.and bake the cake for 40 min at 180c.

3) To make mava cake without oven. 👇

Pour batter in well greased tin .

Add some some almonds and pistachios.

Preheat the cooker for 5min with a rack in it .

Place the tin.

Remove the whistle, cover the lid ,and bake the cake for 20-25 min under low flame.

See how beautifully the cake has rise.

Lovely.....!!

Enjoy....!!!😋😋